Bread Knife Blade 21cm Aguacejo Rojo Model
- Micro-serrated blade ideal for easily cutting and tearing bread fibers.
- Non-serrated ferrule that joins the handle and the tang in a single piece for greater safety.
- 5cr15MoV stainless steel blade with a thickness of 2.5 mm.
- POM handle with a matte gloss polished finish and stainless steel finish.
- Stainless steel rivets very resistant to corrosion.
- Ideal length and thickness for cutting slices of bread effortlessly.
- Perfect for cut toast, French toast, sandwiches, etc.
- Used in breakfasts and restaurants to cut large quantities of bread.
- Measurement: 21 cm.
- Available in color red.