ARCOS santoku knife with wooden handle and stainless steel blade, 190mm

Nordic Series Santoku Knife 190 mm To cut fish, meat, chicken, vegetables and tubers like an expert chef, we offer you the Nordic 190 mm santoku knife, made by our cutlery company. THE POWER OF THE EAST IN A SINGLE ARCOS KNIFE Handling it will make you feel like a trained oriental chef. The rounded shape of the back, the pointed end, the smooth edge and its stylized wooden handle make the Nordic 190-millimeter santoku knife a cult of Japan. It is perfect for obtaining pieces of fish, meat, chicken, vegetables and tubers with precise cuts. It can also be used to break bones or cartilage. Made using a technique patented by Arcos called Nitrum®, which provides greater durability, hardness and high precision in cutting. It is the result of molding stainless steel with nitrogen to obtain a powerful and ultra-resistant tool. The handle is made of 100% ovengkol, a hardwood extracted from a tree native to Africa, FSC® C160381 certified forests, which is used to make carriages. It has dimensions of 39.6 centimeters long, 8.9 cm wide and 2.5 cm high. It has a 10-year warranty for manufacturing defects. Series: Nórdika Blade material: NITRUM® Stainless Steel Handle material: Ovengkol wood Use: Santoku Color: Wood Blade size: 190 mm Rivets: Brass Presentation: Case